Tag: <span>charcuterie</span>

‘The Cheese Board’ –with added summer sausage–from The Floridian , St. Augustine

What’s more fun than ordering from a menu? Creating your own menu. A charcuterie board is merely a combination—usually create your own—of cured meats, cheeses, pates, jams/jellies/compotes, nuts, honey, pickles, veggies, dried fruits, mustards, crackers, olives and the like, presented on, well, a board. The combinations are limitless and your board can be as big or as small as you can imagine it to be; they are great for a large party or a party of one. It is an experiment in flavor-pairing and an interactive way to dine with friends and family.

Inspiration